Dinner buffets are available for a 2 hour service period of your choice between 4pm and 10pm. Served with coffee, tea, and ice water. Dinner buns and butter are included.

Select two salads

• Caesar salad
• Pasta salad
• Potato salad

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Select two stovetops

• Steamed vegetables
• Roasted baby potatoes
• Garlic mashed potatoes
• Steamed rice with peas

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Select one entrée

• Chicken in mushroom gravy
• Lemon baked salmon
• Roast beef with gravy
• Maple glazed ham

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Dessert

Chef’s dessert display: includes cakes, squares, and brownies

*Additional entrées can be added for $5 per person

Reception packages are served for a 1 hour period of your choice. Minimum 50 guests if purchased without a dinner.

Select two platters

• European cheese platter
• Vegetable crudités and dip
• Canadian cheese and deli meats
• Fresh fruit platter with yogurt dip

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Select three hors d’oeuvres

• Vegetable spring rolls
• Spanakopita
• Samosas with chutney
• Assorted quiche
• Chicken wings (sauce option)

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Select one dessert

• House baked gourmet cookies
• Assorted cake squares

Plated dinners can be served between 4pm and 10pm. Dietary requests must be discussed with your event manager prior to receiving your guest menus. Completed guest menus must be received 5 business days in advance of your arrival. Plated dinners are available for events of 20—75 attendees.

Select one soup/salad

• Soup of your choice
• Caesar salad

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Select one entrée

• Chicken in mushroom gravy
• Lemon baked salmon
• Roast beef with gravy
• Maple glazed ham
• Vegetarian offering*

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Select one dessert

• New York cheesecake
• Lemon meringue pie
• Chocolate torte cake
• Vanilla ice cream with strawberries