In the heart of Gastown lies historic Gaoler’s Mews; now home to L'Abattoir's Private Dining Room. Separate from the restaurant and accessed by a courtyard, the lovingly-preserved, original brick-and-beam private building exudes warmth and charm while sleek glass and steel finishings give the space a contemporary, sophisticated ambiance. Upon entering through the main floor open kitchen, the sounds and smells created by our team of talented Chefs generate a behind-the-scenes atmosphere of anticipation, impressing passing guests en route to the second floor private dining space.

Upstairs is awash with natural light by day and illuminated by barbed wire chandeliers come nightfall. The six hundred square foot space can be left open or, depending on the size and style of your event, divided by noise reducing wooden walls. For a more intimate engagement, each side has its own private entrance and seats up to twenty four guests; the open space can accommodate a maximum of fifty seated guests or a standing reception of up to seventy guests. A gathering in L'Abattoir's Private Dining Room is a carefully orchestrated yet seemingly effortless affair. Refined, indulgent, memorable.