Explore the countryside gem that is Fort Langley Golf Course in British Columbia for your wedding day. Located on the banks of the Fraser and Salmon River, the tree-lined fairways & pond create a natural backdrop for your celebration. Established in 1968, this beautiful golf course offers contemporary event and banquet facilities, extensive menus, and picturesque vistas. Fort Langley Golf Course is close to McMillan Island and Derby Reach Regional Park. It is 15 minutes from Langley Regional Airport and 35 minutes from Abbotsford International Airport.

Facilities and capacity

Fort Langley Golf Course offers distinctive event spaces for hosting wedding ceremonies and receptions. Create romantic moments in the lavish outdoor gardens and lovely balcony overlooking the golf course. Couples can choose from the following event rooms:

• The Thompson Room: This elegant room features a arched window, providing plently of natural light. It can accommodate up to 70 guests.
• The Douglas Room: For intimate gatherings, this space is a great fit. It can accommodate up to 50 guests. It features a cozy fireplace, that you can add candel or greenery along the top mantle.
• The MacKenzie Room: This room is also ideal for smaller events and has the capacity for up to 40 guests. It includes a perfect view of our 18th green and has built-in bar facilities.

Couples can combine the Thompson, Douglas and MacKenzie Rooms to host a Reception of 200 guests.

Services offered

The friendly staff of Fort Langley Golf Course, including a facility event coordinator, will guide couples throughout the process to plan a seamless event. Wedding services include the following:

• Full set-up and take-down of your event
• 81-by-81-inch white linens and napkins
• Appropriate staffing for your function
• Heated patio
• China,cutlery & glassware
• Podium and wireless microphone

Cuisine

Fort Langley Golf Course has an experienced Chef & Staff who can accommodate dietary restrictions and are happy to prepare menus according to individual customs and traditions. They offer a variety of buffet, cocktail reception, dessert, beverage, and wine options. Dishes are prepared in-house and include choices like Pistachio Crusted Rack of Australian Lamb, Prawns Pernod, Vietnamese pork spring rolls, and Grilled Chicken Satay with Spicy Peanut Sauce.