Located in British Columbia, Desserts by Nessa is a company that specializes in creating divine cakes, desserts and sweet treats for weddings and other special occasions. Owner and pastry chef Nessa attended the Pacific Institute of Culinary Arts where she excelled in Pastry Arts. She has worked in various establishments in B.C. including the Fairmont Banff Springs, the Wedgewood Hotel, Parq Vancouver, and BETA5 chocolates. She loves learning exciting, new recipes and will create something truly unique and flavourful for your big day.

Products offered

Nessa offers products which include wedding cakes, cake pops, cookies, croquembouche, cupcakes, dessert buffet, groom's cake, macarons and various pastries. Nessa will add her one-of-a-kind touch to your product order.

Desserts by Nessa offers its products with finishes in buttercream, ganache, or fondant.