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About
Located in Burlington, Ontario, Laila's Cheesecake Co. is a company that specializes in creating gourmet cheesecakes for weddings and events. Owner and baker Laila doesn't just create regular cheesecakes, her creations are true masterpieces! She prepares each cheesecake by hand using only the finest ingredients such as the best dairy on the market, organic vanilla extract, fresh squeezed lemons and farm fresh eggs
Products offered
The products she offers include:
- Cheesecake jars (4 or 8oz)
- Cheesecake bars
- Cheescake squares
- Full cheesecakes (6 or 9' sizes)
- Bite sized cheesecake pieces
Laila's cheesecake flavours are creative and delicious. Flavours include Classic, Strawberry, Lemon, Blueberry, Fruit Explosion, Peach, Cinnamon Roll, Apple Cinnamon Crisp, Salted Caramel, Chocolate Hazelnut, Oreo, Maple Caramel Apple, Coffee, Chocolate Chip Cookie Dough, Pumpkin, Chocolate Bar Cheesecake, Creme Brulee, Pistachio Cardamom, Chocolate Brownie, Caramel Pecan, Peanut Butter and Raspberry White Chocolate.
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Frequently asked questions
What types of desserts do you provide?
What services do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the health department?
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
Any other questions?
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Discover vendorsMeet the team
One of our most frequently asked questions is: "Is there really a baker behind the scenes named Laila?". The answer is: "Yes, there is!" That’s me. And I am a cheesecake connoisseur.
Baking cheesecake was something I learned to do when I became a mom.
It was during my pregnancies that I found myself craving cheesecake. But, I wasn’t craving just any cheesecake. I was in search of something without all the fillers, in order to keep me and my family healthy. I started experimenting with quality ingredients and flavours, and the ideas just started flowing. Soon, my cakes became famous amongst my family and friends. Fast forward to today, I still crack every egg and open every stick of butter by hand, and with care. I believe this process is the signature of Laila’s Cheesecake.
I take pride in using the best ingredients, never cutting corners, and artfully preparing each cake by hand.
