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About
LenJo Bakes is a bespoke cake studio located in Kitchener, Ontario, specializing in crafting and designing cakes for all occasions. With an affinity toward subtle elegance and a steadfast commitment to using premium ingredients well, LenJo Bakes is the place where beauty and flavour meet. The team of talented culinary professionals crafts every last crumb from scratch - no pre-made mixes found here!
Services Offered
The team at LenJo Bakes offers couples a wide range of services to choose from. Whether you have envisioned your dessert buffet to include a multi-tiered wedding cake, cupcakes, French macarons, pies, squares, or cookies, the team will bring your dreams to life. This company also offers personalized wedding favours like sugar cookies or French macaron duos.
LenJo Bakes offers buttercream-covered cakes only. We don't cover cakes in fondant.
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Frequently asked questions
What types of desserts do you provide?
What services do you provide?
What cake items do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the health department?
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
Which of the following are included in the cost of the cake?
What is the starting price for cupcakes (per cupcake, without tax)?
What services do your prices include?
Any other questions?
Reviews for LenJo Bakes
Great tasting cake
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Meet the team
Hey there!
My name's Lenore and I am the owner and lead cake designer here at LenJo Bakes.
My journey into cake decorating is a bit of a wild one! I started pursuing a degree in mathematics and business knowing that I wanted to go to pastry school afterwards. I thought I'd have to work a "corporate" job in order to pursue my passion - because real jobs are important, right?
Well! That's until I figured out that without passion, life just seem to be all that colourful! I finished my degree (not a quitter) and went to George Brown College in Toronto which lead me to living, working, and going to pastry school in France and leading me to work and travel around the world! A Michelin-starred restaurant outside of London, a stunning winery on Waiheke Island in New Zealand - the world was my oyster and I was going to eat my way through it!
Once in New Zealand, I thought I'd give LenJo Bakes a go as a pop-up shop and it worked! I moved back to the Great White North in October 2018 and opened the doors to LenJo Bakes in February 2020.
Since then we've enduring a global pandemic, opened a cafe location in St. Jacobs, and was a judge on the premiere season of Wall of Bakers on the Food Network!
We got into this business because we are truly passionate about good food made with great ingredients and using refined old school methods. We are 100% Team (Swiss Meringue) Buttercream and wouldn't ever dare to make a cake using a mix.
If you're all about great food that looks beautiful with a bias toward simple elegance, then we might be the right cake shop to help you celebrate your special day!
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