About
Operating out of Niagara Falls, Ontario, Sugar & Slice specializes in delicious and gorgeous cakes, cookies, and pastries for weddings and other special occasions. The owner, Michelle, has over 15 years of experience in the food industry. In this time, she has had the amazing opportunity to work under famous chefs such as Peter Storm, Anna, and Michael Olson.
Experience
Michelle's passion for the culinary arts began when she was little when she started baking and never stopped. When she was thirteen, she enrolled in her very first Wilton Cake Decorating course and she became addicted to seeing the happiness on her friend's and family's faces when they tasted her heavenly creations. She completed the Culinary Arts Chef Training program at Niagara College in 2005, then graduated from the Bakers Apprenticeship course (2) the next year and finished her final Bakers-Patissier course three years later.
Products offered
Prospective newlyweds can take advantage of custom cake design, delivery, and set up services as well as private tastings. In addition, to ensure that her clients are completely satisfied and that their personalities and preferences are reflected in the heavenly creation. Consultations for weddings are available.
- Cakes
- Cookies
- Cupcakes
- Dessert Buffet
- Groom's Cake
- Pastries
Other services:
In addition to providing desserts for weddings, Sugar & Slice can provide services for a variety of other events, such as:
- Anniversaries
- Baby Showers
- Bridal Showers
- Baptism/ Christenings
- Corporate Events
- Holidays
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Frequently asked questions
What types of desserts do you provide?
What services do you provide?
What cake items do you provide?
What dietary needs can you accommodate?
What special ingredients do you use?
Are you licensed by the health department?
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
Which of the following are included in the cost of the cake?
What is the starting price for cupcakes (per cupcake, without tax)?
What services do your prices include?
Any other questions?
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Meet the team
Michelle is the owner and Pastry Chef of Sugar & Slice.
When Michelle is not baking, she is spending her time at home with her husband and 3 daughters.
Michelle's passion for baking started when she was young baking with her family and has grown ever since. Now, Michelle has over 15 years of experience in the food industry!
Michelle's favourite dessert is anything chocolate!