About
Elemental Expressions Catering and Events is a full-service catering company in Edmonton, Alberta, that specializes in weddings and themed celebrations. With over two decades of experience in hospitality and catering, this team is happy to cater to events of all sizes. Using, fresh, local ingredients and from-scratch recipes, they will work to give your big day a mouthwatering finish.
Cuisines
Elemental Expressions Catering and Events offers a variety of cuisines, including Cajun, Caribbean, German, and Southwestern. They are happy to accommodate your and your guest's dietary needs with vegan, vegetarian, kosher, and gluten-free dishes. Some of their serving options include buffet stations, family-style dinners, and plated dinners. All-inclusive wedding packages are also available for a seamless, stress-free planning experience. Elemental Expressions can also provide the following services:
- Chocolate fountains
- Bartending services
- Linens
- Private tastings
Vendors you may like
Check out other vendors that are popular with couples right now
Frequently asked questions
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
Which of the following items can you provide?
Which of the following items can you provide?
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for stations?
What is the average catering price per person for hors d'oeurves?
Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
Any other questions?
Reviews for Elemental Expressions Catering and Events
Are you interested?
Meet the team
Have a background in computer engineering but it wasn't my passion. That I found in food and art. Now I'm a red seal chef with over 20 years experience in the hospitality industry with over a decade in catering.