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About
Located in Whistler, British Columbia, The Collective Kitchen is a full service catering company that specializes in bringing delicious cuisine to weddings and special events in Pemberton and Whistler. Locally owned and operated by Chef John Ferris, this business aims to serve the best food that British Columbia has to offer to create a fine dining experience for your event.
Services offered
John has a passion for bringing natural ingredients together to create dishes that delight. The services offered include buffet, cake cutting, cocktail reception, dessert, family style, French service, hors d'oeuvres, plated, server(s), stations and tastings.
Cuisine
The Collective Kitchen specializes in creative local and international cuisines. These include:
- American
- Asian
- British
- Cajun
- French
- Italian
- Mexican
- Local
- Southern
- Southwestern
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Frequently asked questions
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What catering services do you provide?
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