About
Located in Whistler, British Columbia, The Collective Kitchen is a full service catering company that specializes in bringing delicious cuisine to weddings and special events in Pemberton and Whistler. Locally owned and operated by Chef John Ferris, this business aims to serve the best food that British Columbia has to offer to create a fine dining experience for your event.
Services offered
John has a passion for bringing natural ingredients together to create dishes that delight. The services offered include buffet, cake cutting, cocktail reception, dessert, family style, French service, hors d'oeuvres, plated, server(s), stations and tastings.
Cuisine
The Collective Kitchen specializes in creative local and international cuisines. These include:
- American
- Asian
- British
- Cajun
- French
- Italian
- Mexican
- Local
- Southern
- Southwestern
Vendors you may like
Check out other vendors that are popular with couples right now
Frequently asked questions
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
Which of the following items can you provide?
Which of the following items can you provide?
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for stations?
What is the average catering price per person for hors d'oeurves?
Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
Any other questions?
Reviews for The Collective Kitchen
Are you interested?